Whether you're discussing a recent visit to Ray's Restaurant or you're attempting to explain Ray's Restaurant to someone who has never visited, there's a reason the phrase Good Eats always works itself into the conversation. It's not because we throw untold amounts of money at advertising campaigns to inform people that we use the best product and ingredients in the business. It has nothing to do with a buzzword that a marketing company created in attempt to hide a low quality experience. It's not even because drones of corporate management have forced the employees into a drone-like state of mind, who in turn have constantly repeated the phrase at incoherent times. It's because of YOU, our patrons, that Good Eats always comes up in conversation. Let me explain...
Good Eats starts with the finest quality products. At Ray's Restaurant we purchase nothing but the best. How can we be sure? It's easy when the owner has 31 years of total restaurant experience, with 27 of those years as a sales consultant to restaurants throughout Southern Wisconsin.
Unlike most restaurants today, Ray's Restaurant is a local, family owned restaurant. You will find my father in the kitchen and my mother, brothers, and I working various positions outside of the kitchen. If you watch closely, you'll probably notice my brothers and I playing pranks on our parents as well. After all, who doesn't like messing with their parents? What does interacting directly with the owners mean for you? It means that your feedback comes to the owners directly so there are no middle layers or distortion,.
We also have the best staff in the area. Each of our employees lives and works locally, with many of them residing right here in Edgerton. This is why Ray's Restaurant feels like extended family from the minute you walk in the door because well, we'd like to think that we are.
Are you stopping in for a quick meal before continuing with your day? A family gathering? Maybe a business meeting? Even if it's just for a short break from life, we'll provide you with the Good Eats. Top-notch food quality, a fair price, and a friendly atmosphere is how we operate at Ray's Restaurant. What else could you want?
Make sure to say hi the next time you stop in. We'll see you soon!
~ Derek Burns
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To inquire further about the banquet room please call Michelle Burns at 608-561-7297, or shoot us an email at RaysRestaurantWI@gmail.com.